Taste Morocco.

What they're saying


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So beloved, some reviewers wrote that they wanted to leave bad reviews just to prevent their favorite oil from selling out.

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Tongue-tingling chili sauce from North Africa is acidic, savory, and rich (thanks to the addition of olive oil).

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 It is made without preservatives. The spicy version takes no prisoners; the tangy mild and medium are more approachable.

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  • Moroccan Chicken Tagine with Preserved Lemons and Olives
  • Shakshuka
  • Moroccan Kefta Kebab
easy

Moroccan Chicken Tagine with Preserved Lemons and Olives

Complexity

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easy

Shakshuka

Complexity

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easy

Moroccan Kefta Kebab

Complexity

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Fill 3 Copy 7 Created with Sketch.
Fill 3 Copy 7 Created with Sketch.

Best Sellers

  • Shakshuka Sauce
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  • Pitted Green Olives
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    $ 6
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