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Harissa

Harissa

Regular price $8 USD
Regular price Sale price $8 USD
Sale Sold out
A staple on Moroccan tables, harissa is a spicy red pepper sauce that elevates any dish, from tagine and couscous to meats, seafood, eggs, pastas and soups. Faithful to the classic flavor profile, our recipe brings a zesty infusion of flavor with a distinct peppery kick.
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Details

  • Non-GMO Project verified
  • Vegan
  • OU kosher
  • Free of gluten and soy
  • No added sugar or preservatives

INGReDIENTS

Red Chili Pepper, Red Bell Pepper, Garlic, Extra Virgin Olive Oil, Vinegar, Salt

Shipping & Satisfaction Guarantee

● We'll ship your product by UPS within 2
days of receiving your order. Most US
orders arrive within 2-5 business days.
Mina does not currently ship internationally.
● If you're not completely satisfied with your purchase, contact us and we'll make it right with a refund or replacement.

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A Versatile Classic
Harissa is the very first product our company produced — and remains a best-seller today.
Just 6 Simple Ingredients
Red bell pepper, red chili pepper, garlic, extra 
virgin olive oil, vinegar and salt.
Goes with Everything
Serve as a condiment with grilled meat, fish or 
vegetables — or try it as dip or sandwich spread.
What Customers Are Saying.

Customer Reviews

Based on 546 reviews
91%
(498)
9%
(48)
0%
(0)
0%
(0)
0%
(0)
F
Fatima Bouirabdane

Amazing

M
Marcel Campeau
Amazing

Spice up my life…excellent product

J
Johnboy
Delicious!

Very good, not spicy. Well a little kick but so tasty. Recommended.

C
Customer
Taste great

Good flavor and not to spicy.

J
JLuStew
A decent Harissa paste

This was pretty good, but I think (hope) there are others out there that are a little spicier and more complex. I will continue to try others as well.

J
JACKIE
Absolutely the best

The best I have tasted

R
Ron Longhi
Special Sauce!

Very Flavorful, with just the right amount of KICK! As far as Hot sauce goes, Best Thing since Sliced Bread!!

N
Nancy
Like it a little spicy?

This sauce is spicy and hot, but not too hot. It’s great on top of a broiled steak, chicken and even fish. I like a nice brush of it on eggs.You can regulate the heat by just using less.Worth a try for a quick change in your menu.

C
Customer
Good flavor

Using it to add heat to my curry.

F
Filbert
INTERESTING TWIST TO A PEPPER SAUCE

I've had both the mild and spicy sauce of this brand of harissa sauce. The spicy one has a bit too much heat for me, although also a delicious pepper taste. I prefer the mild. You still get the taste of the peppers and Morrocan spices but without the added heat of the hotter peppers.
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