Green Olives

Our green Beldi olives are hand-picked on a family farm in Morocco and simply cured in water and sea salt. Prized for their crisp yet tender texture and mildly tangy flavor, they are the perfect all-purpose green olives. Traditionally used in tagines and salads in Morocco, they are also fantastic as table olives or served alongside your favorite dish. All-natural Non-GMO Project Verified Vegan Kosher Gluten-free Soy-free Show More

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Details

Non-GMO Project verified
Vegan
OU kosher
Free of gluten and soy
No artificial preservatives

INGReDIENTS

Olives, Water, Sea Salt

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Morrocan-Grown

Raised and hand-harvested on a family farm.

Exquisite Flavor

Superior texture and fruity, nuanced flavor.

A Perfect Snack or Starter

Excellent on their own or paired with your favorite cheeses.

Morrocan-Grown

Raised and hand-harvested on a family farm.

Exquisite Flavor

Superior texture and fruity, nuanced flavor.

A Perfect Snack or Starter

Excellent on their own or paired with your favorite cheeses.

What Our Customers Are Saying

Rated 4.9 out of 5 by over 48,541+ customers

"Mina® Extra Virgin Olive Oil brings my Moroccan dishes to life. The rich flavor and authentic taste make it a kitchen staple for me. Knowing it’s cold-pressed and sourced from a single origin gives me confidence in its quality."

Sarah M.

"I’ve tried many olive oils, but Mina® stands out for its rich taste and versatility. Whether I’m sautéing vegetables or making dressings, it’s always my first choice. The pure, additive-free quality is unmatched."

John D.

"Mina® Extra Virgin Olive Oil is the best I’ve ever used. The robust flavor enhances everything from bread dipping to pasta dishes. I love that it’s made from Moroccan olives and cold-pressed for freshness."

Emily S.

Sarah M.

Emily S.

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