Ingredients
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1
lb shrimp, peeled and deveined, cooked, and cut into pieces
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1
mango, cubed
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1
avocado, cubed
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½
cup finely chopped red onion
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½
cup finely chopped cilantro
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¼
cup Mina Green Harissa
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2
tablespoons Mina extra-virgin olive oil
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Juice of two limes
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Tortillas chips
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Lime wedges
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Salt and black pepper, to taste
Preparation
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Step 1
In a large bowl, add shrimp, mango, avocado, onion, cilantro, green harissa, lime juice, olive oil, and salt and pepper. Lightly mix.
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Step 2
Serve with tortillas chips and lime wedges. Enjoy!
